Allerfree Recipes

Ahh vacation..! A time to relax, smell the salty sea air, lay in the warm sand letting the sun's ray wash over you, taking a cool dip in the ocean or pool when you get too hot. Cleaning up for the day and going to a nice relaxing dinner, lounging in the hot tub at night... BAHAHAHAHAHA!!! Just kidding! I have kids. And kids with allergies. so pretty much vacation is being home, at the beach, except not in your own zone. I cook, I do laundry, and I freak out when the baby crawls on the floor of the hotel, and wonder how much sand is a serving. But, it's nice to see the water as I run by or from the pool deck because someone doesn't want to touch sand. However, the beach is my Zen and it's been a very long time. We do always get a condo because we do not chance restaurants. This is hard for me, I'm use to vacation including being waited on and not doing all the work! But, for the kids, we do anything we need to eh? Not to mention, now that we are veganish AND have t...

Whether you forgot to buy eggs, used them all, or are allergic, there's always a moment when we want to make something that needs ("needs") eggs and we forget until we start mixing. There are so many different variations of replacements it's hard to know what to use where. Here's a start... Things like pancakes and muffins don't really need a replacement. If you feel seriously inclined to replace, try GROUND flax. The general method is 1 Tablespoon of ground flax plus 3 Tablespoons of water, equals one egg. ORRRRRRRRRRRRR.... you dump in anywhere from 1/4 to 1 cup of ground flax in everything because it has health benefits anyway... I should start a one bowl cooking series. I do nearly everything in one bowl, as fast as possible. Generally holding  a child. Other substitutes are 1/4 cup mashed banana, 1/4 applesauce. Chia gel. (but this adds a bit of a crunch, be aware). There are several products, Ener G, and some new vegan egg product. I tend to lean tow...

K, I accidentally invented a healthy smoothie that tastes just like birthday cake!! (not a joke! even my very adverse to fruit and vegetable 4 yo girl will drink it!) . It's fast and a whole meal!! Cake Smoothie- layer in this order 1/4 cup liquid (milk of choice or water) 1/2 cup greens (I tend to use frozen kale bc it's easy, but pick whatever!) 1 cup mango 1 T flax (optional) 1/2 avocado (optional but highly recommended!) 1/2 scoop of vanilla protein powder* ( I use vega complete plus greens, but quite honestly rarely use protein powder-I don't think it's necessary, but was curious)  Fill cup rest of way ( a cupish more with water or milk choice _I use water here and a non dairy milk for the 1/4 cup) with water and blend. *or some fresh or frozen banana and a vanilla (ha, I almost said a shot of vanilla, but then remembered that actually (technically unless you're in college) means 1 ounce ) Yummy!! Hey btw! I did the 7 minute workout today! Kids...

Where has a Year Gone? I clearly am the worst blogger in history! however, my day job keeps getting busier! In other words, in addition to homeschooling as keeps happening on odd years, we added a little lady to our family in August. Earlier than expected, but not too too much. That will teach daddy to add an extra pumpkin to the front step to be funny so I have to answer to the neighbors! He was surprised on New Years Day! (yet this year two extra ended up on the porch! Thank goodness it's not an odd year! but still, no holding hands!) Considering the rough pregnancy, I wasn't too upset. I think it would be helpful to get back on this though. It would have been impossible to consider food while pregnant last without vomiting on the computer. My eventual cravings were fresh herbs (particularly cilantro and parsley) and friend egg sandwiches (which got pretty expensive considering the eggs we buy! Vital farms, as we become more ethically aware, they seem like the nicest of...

It's not Halloween, I know! But, in being desperate for a treat the other day, and feeling that eating one in front of the kids would be mean, I came up with a chocolatey, peanut buttery treat that is kind of a trick! Not sure what to call it, but it resembles the Chex Muddy Buddy stuff. I certainly am not endorsed by anyone, nor do I enjoy that Chex use a chemical preservative, however, the kids love them and they otherwise have decent food ingredients. They can also be Gluten free if needed. 9 cups of cereal (i seriously used up everything we had that  the kids won't eat!) 1 cup of oats 3/4 cup of peanut butter 1 cup (or a teech more, unless you're me and ate a handful, then two teeches more) chocolate chips (Ghiradelli semi sweet are the only milk free that are real chocolate and not hideous) 2ish Tablespoons of Earth Balance (or butter) and about 3/4 cup of ground flax seed (always a trick!) put cereal and oats into a big bowl melt the chocolate with the p bu...